First Day of School

Today is the First Day of School for my kids and they are so nervous and excited, they could not get to sleep last night. Had an amazing day yesterday prepping Freezer Meal at the Workshop. We did the Family Favorites Kit. Everything looks amazing. We did the Tuscany Spaghetti and Meatballs last night. Everything was amazing! The BEST Meatballs EVER! The flavor of the meatballs was in every bite. We cooked it in the oven and it tasted so much better than pan frying like I was taught as a kid and watched my mom do. For the sauce, I used a can of tomato puree (20 oz), tomato sauce (15oz_ and tomato paste (6oz-sizes vary, but if it is over its ok) and put it in my big sauce pan. I use water to clean the cans out and add to the sauce. I added Garlic Galore seasoning and Tuscany Bread Herb Dipper to the sauce and 4 fresh basil leaves from my garden and 2 packets of Sugar in the raw to decrease the acidity. If you want the sauce thicker, do not use water to clean the cans out.

 Easy clean up and dinner was done in less than 30 minutes. That is what we LOVE about Wildtree. All the meals we have made is not a lengthy prep time and dinner is done in less than 30 minutes to enjoy time with the family or kids have more time to play.

Here is the recipe. 

The carbs are high on this meal, but you can change it out and not use spaghetti if you do not want to and make veggie spaghetti. (I am going to do that next time).

If there is a recipe you would like to see or any questions, feel free to comment and I will get back to you as soon as I can. 

Like my facebook page Eating Healthy with Dawn and Wildtree.

Want to Host your own Tasting or Freezer Meal Workshop? Message me and we can set it up. If you are not local to me, that is ok. We can do it via Skype. 

Have a fabulous week.